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WebJan 10, 2011 · This Week In Food email curating top sustainability headlines Monthly Members-only Email newsletter Participate in Chefs Collaborative Locals and expand your network of like-minded chefs where you work and live through workshops, field trips, and events. Members-only discounts for local and national events and workshops, including … WebThrough our partnership with Chefs Collaborative, we created Green Chefs/Blue Ocean, a free, interactive, online sustainable seafood course for chefs and culinary professionals. Our website features tutorials, videos, blogs, links and discussions of the key issues such as mercury in seafood, bycatch, overfishing, etc.
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