WebJust healthy cows on pure pastures being milked in a clean, inspected barn on a small family farm, then made into cheese by hand. That's our standard of cheese as nature … WebAmerican Cheese Society 2024 2nd place Best of Show and Gold Medal winner. Named in honor of David Galton, retired Cornell professor and co-owner of Old Chatham Sheepherding Company, where this delicious cheese is crafted from sheep and cow’s milk just for us. Taste: Lush and buttery with a mushroomy rind. Texture: Rich & supple

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WebGrassmilk® Raw Cheddar, 8 oz. Beginning with unpasteurized milk from grassfed cows, our Grassmilk® Raw Cheddar is aged a minimum of 60 days to develop its flavors. This vegetarian-friendly cheese is usually white, but its color can change with the seasons, as cows graze on a variety of plants throughout the year. Find Product. WebSeasonally, Handcrafting cheese. from our own, 100% Organic, Grassfed Cow's Milk. since 2007. Will be closed. Jan 9 to Feb 13. some things or somethings

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WebWegmans Low-Moisture Whole Milk Mozzarella Shredded Cheese. $2.39 /ea. 8 oz ($0.30/oz) Dairy. 7. Gluten Free (Wegmans Brand) Wegmans Sharp Cheddar Cheese, … WebJan 30, 2024 · There are five options available that include grass-fed and finished beef, pastured chicken, pastured pork, or a mix of meats. There is also a fish box with three types of wild-caught fish. Most boxes contain 11 to 13 pounds of meat, and there are two larger boxes available that provide double that amount. WebProduct Description. 1 Pound. Manchego is a cheese made in the La Mancha region of Spain from the milk of sheep of the Manchega breed. It is aged between 60 days and 2 years. Manchego has a firm and compact consistency and a buttery texture, and often contains small, unevenly distributed air pockets. The colour of the cheese varies from … small claims ombudsman